فاين
Assistant Restaurant Manager
0 views
0 applicants
Job Description
Oversee daily restaurant operations to ensure smooth and efficient service.Supervise, train, and manage restaurant staff, including scheduling and performance evaluations.Ensure excellent customer service and resolve any guest complaints promptly and professionally.Monitor food quality, presentation, and hygiene standards.Maintain inventory levels and ensure efficient stock control.Work closely with the kitchen and service teams to ensure timely service and coordination.Develop and implement strategies to increase sales and profitability.Enforce compliance with all health, safety, and sanitation regulations.Analyze financial reports and implement cost control measures.Participate in marketing and promotional activities to attract and retain customers.Ensure the restaurant’s ambiance, cleanliness, and décor meet brand standards.
Bachelor’s degree in Hospitality Management or a related field (preferred).experience: 3 to 5 Years as a Restaurant Manager or in a similar leadership role.Strong leadership and people management skills.Excellent communication and customer service skills.Knowledge of restaurant management software and POS systems.Ability to work under pressure in a fast-paced environment.Good understanding of financial reports and budgeting.English language: Very good.
Computer skills: good.Age 35:40 years.
Requirements & Qualifications
Bachelor’s degree in Hospitality Management or a related field (preferred).experience: 3 to 5 Years as a Restaurant Manager or in a similar leadership role.Strong leadership and people management skills.Excellent communication and customer service skills.Knowledge of restaurant management software and POS systems.Ability to work under pressure in a fast-paced environment.Good understanding of financial reports and budgeting.English language: Very good.
Computer skills: good.Age 35:40 years.
EGjobank Analysis
Quick Role Summary
Opportunity as "Assistant Restaurant Manager" at Matana Group located in القاهرة on a Full-Time basis, suited for Senior Level candidates, within Administrative. Key details from listing: Oversee daily restaurant operations to ensure smooth and efficient service.Supervise, train, and manage restaurant staff, including scheduling and performance…
The Egyptian Job Bank editorial team prepares curated overviews and actionable application guidance for every listing, preserving official employer details.
Application Tips
- Tailor your CV headline to match "Assistant Restaurant Manager" and feature measurable achievements in the top third of your resume.
- Customize your cover note for القاهرة: explain why this location and work arrangement suit your availability and how you add value to the team.
- Highlight relevant practical experience, key responsibilities, and specific business impact.
- Demonstrate team leadership, budget stewardship, and tangible business KPIs — concrete numbers carry maximum weight.
- After applying, monitor your status from your dashboard and stay prepared for an interview invitation.
Readiness Checklist
- Updated CV in standard PDF format with a professional filename
- Skills aligned with the stated role requirements
- Availability for work in القاهرة or remote if specified
- Measurable achievement examples prepared for interview talking points
- Egyptian Job Bank candidate profile ready for application tracking
