Quality Manager

Set the annual plans for the lab tests, receiving of raw materials, calibration of devices and monitoring and quality checks of production line to ensure compliance of products with quality standards.Develop and implement quality management systems and policies to establish a framework for ensuring quality of products.Oversee the activities of the QC and QA team members to ensure that quality control and quality assurance activities are coordinated and effective.Validate quality standards and specifications for products and processes to provide clear guidelines for employees and ensure product consistency.Follow up on implementing the GMP (good manufacturing practice) with the related departments to ensure adherence with the quality standards.Conduct quality audits, monitoring and inspections to identify areas for improvement and ensure compliance with quality standards.Analyze quality data and prepare reports to identify trends, identify root causes of defects, and track progress towards quality goals.Investigate customer complaints and implement corrective actions to improve customer satisfaction and prevent future quality issues.Coordinate with other departments to ensure quality throughout the production process to ensure that quality is built into the product from the beginning.Ensure conformance with quality regulations and standards to avoid penalties and maintain the company's reputation.

Bachelor's degree in engineering, science, or related field.10-15 years of experience in Quality food processing.food industry background is a plus.