W

Restaurant Supervisor

📍 القاهرة Full-Time 💼 Senior Level (6-8 yrs) 🕐 3mo ago
👁️ 0 views
📋 0 applicants

Job Description

  • supervision, training and coordination of food and beverage employees
  • monitoring staff rosters, performance and resolving any grievances
  • preparing displays and presenting stock, including specials
  • taking reservations, greeting and seating guests
  • maintain stock control
  • practicing proper workplace health and safety procedures
  • communicate effectively with customers and fellow staff
  • respond to customer requests in a professional and timely manner
  • promote the employer’s services and facilities to the customers whenappropriate
  • assist in maintaining customer services standards set by the employer
  • ensure that work area complies with the highest standards of cleanliness
  • ensure that customers are served in a professional and diligent manner
  • confer with managers to coordinate activities with other establishmentsections
  • other incidental and peripheral duties as requested by the employer

Bachelor's degree in business administration or hospitality is advantageous.Experience: 2 :4 Years as a supervisor in the hospitality industry.The ability to work in a fast-paced environment.The ability to stand for extended periods.Strong management skills.Excellent organizational skills.Effective communication skills.Exceptional customer service skills.

Requirements & Qualifications

Bachelor's degree in business administration or hospitality is advantageous.Experience: 2 :4 Years as a supervisor in the hospitality industry.The ability to work in a fast-paced environment.The ability to stand for extended periods.Strong management skills.Excellent organizational skills.Effective communication skills.Exceptional customer service skills.

EGjobank Analysis

Quick Role Summary

Opportunity as "Restaurant Supervisor" at WUZZUF jobs located in القاهرة on a Full-Time basis, suited for Senior Level candidates, within Administrative. Key details from listing: • supervision, training and coordination of food and beverage employees • monitoring staff rosters, performance and resolving any grievances • preparing…

The Egyptian Job Bank editorial team prepares curated overviews and actionable application guidance for every listing, preserving official employer details.

Application Tips

  1. Tailor your CV headline to match "Restaurant Supervisor" and feature measurable achievements in the top third of your resume.
  2. Customize your cover note for القاهرة: explain why this location and work arrangement suit your availability and how you add value to the team.
  3. Highlight relevant practical experience, key responsibilities, and specific business impact.
  4. Demonstrate team leadership, budget stewardship, and tangible business KPIs — concrete numbers carry maximum weight.
  5. After applying, monitor your status from your dashboard and stay prepared for an interview invitation.

Readiness Checklist

  • Updated CV in standard PDF format with a professional filename
  • Skills aligned with the stated role requirements
  • Availability for work in القاهرة or remote if specified
  • Measurable achievement examples prepared for interview talking points
  • Egyptian Job Bank candidate profile ready for application tracking
More Career Guides →

Similar Jobs You Might Like

شركة الشرق للتجارة والصناعة
Full-Time 📍 القاهرة 💵 2,000 - 45,000 EGP
شركة الشرق للتجارة والصناعة
Full-Time 📍 القاهرة 💵 2,000 - 45,000 EGP
شركة الشرق للتجارة والصناعة
Full-Time 📍 القاهرة 💵 2,000 - 45,000 EGP