Quality Control Engineer

- Develop and implement quality programs in the factory.- Inspect and monitor the quality of food products.- Analyze data and provide reports on product quality.- Work with the technical team to ensure the application of quality standards.- Participate in identifying and solving problems.

• Bachelor's degree in food engineering or a related field.- 1+ years of experience in food quality control.- Skills in Total Quality Management and quality programs such as ISO 22000.- Ability to analyze data and provide recommendations for quality improvement.- Good communication and teamwork skills.

- Bachelor's degree in food engineering or a related field.- 1+ years of experience in food quality control.- Skills in Total Quality Management and quality programs such as ISO 22000.- Ability to analyze data and provide recommendations for quality improvement.- Good communication and teamwork skills.