Refrigeration Technician

Installation: Setting up commercial refrigerators, walk-in freezers, and industrial cooling units.Maintenance: Performing routine checks and preventive maintenance to ensure equipment longevity.Repair: Diagnosing electrical and mechanical faults and performing necessary repairs on-site or in the factory.Testing: Charging systems with refrigerants and checking for leaks using specialized tools.Compliance: Ensuring all work meets safety standards and technical specifications.

Experience: Minimum of 5-10 years of experience in commercial refrigeration (Industrial kitchen experience is a major plus).Technical Skills: Deep understanding of HVAC systems, compressors, and electrical circuits.Education: Technical diploma or vocational training in Refrigeration and Air Conditioning.Problem Solving: Ability to troubleshoot complex cooling issues efficiently.